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Arizona NewsDay TripsTucson

Trouvaille and Chef Chic AZ to Offer Themed Dining Experiences in Tucson

By February 23, 2020No Comments

Trouvaille is excited to announce a new partnership with Chef Chic Personal Chef & Catering (https://chefchicaz.com), Tucson, Arizona, that will include the development of thematic ethnic dining experiences that will highlight the cuisines and flavors of the destinations where Trouvaille travels. Dinners will be exclusive and intimate events with a maximum of only 25 guests per event. Dinners will occur approximately once every two months and will be held at locations around the Tucson metro region. The kickoff event will occur in April and will highlight Irish and Isle of Man cuisines, which coincide with Trouvaille’s travel experiences to both destinations in July 2020.

“We are truly excited about this partnership,” said Paul Hardersen, CEO of Trouvaille. “The cuisine and dining options of our destinations are always a highlight of our travel experiences and joining with Wendy Gauthier and the Chef Chic team ensures that these will truly be authentic and delicious dining experiences. Being truly connected with the peoples and cultures of our destinations is always a goal at Trouvaille and sharing the food of these places is one great way to connect with people from around the world.”

The tentative schedules for the dining events are: Ireland and Isle of Man (April 2020), St. Lucia & the Caribbean (June 2020), The Cook Islands & Polynesia (August 2020), Thailand (October 2020), and Australia (December 2020). To find more details about each event and to reserve your space, visit the Trouvaille Arizona Day Trips web page at: https://www.trouvailletravel.org/destinations/arizona. For more information, please write to Trouvaille at travel@trouvaillertravel.org or call us at 1.800.983.3652. To learn about Chef Chic AZ and the meals and services that they provide, visit their website at: https://chefchicaz.com.

Young woman having a breakfast with french pancakes called galette sitting at the restaurant outdoors in Nantes city

Paul Hardersen

Paul Hardersen

I am the CEO of Trouvaille LLC.

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